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Food Per Person

BBQ Food for 25 Guests

A backyard BBQ for 25 guests needs about 13 lb of cooked meat, roughly 38 buns, two sides, and drinks. This calculator sizes the mains, buns, sides, and condiments for 25, estimates the cost, and gives a copyable shopping list, with cooked-versus-raw weight handled.

How many guests?
Main dish
How long (hours)?
in hours
Appetite
Serving alcohol?
Compare a second headcount

Your plan

Enough for a 4-hour bbq with standard appetite

Total items

14

food and drink to buy

Est. cost

$338.68

$13.55 per guest, rough estimate

Planning for 28 guests (24 adults, 4 kids) over 4 hours, standard appetite, with a 10 percent buffer.

Proteins
  • Main protein (burgers, chicken, pulled pork)

    0.5 lb per adult

    11.7 lb
  • Vegetarian main (skewers, plant patties)

    0.4 lb per adult

    1 lb
Sides
  • Starchy side (potato salad, pasta, rice)

    5 oz per adult

    132 oz
  • Vegetable side or green salad

    3 oz per adult

    78 oz
Bread
  • Buns or bread rolls

    1.5 pieces per adult

    40 pieces
Snacks
  • Chips and snacks

    2.2 oz per adult

    60 oz
Desserts
  • Dessert servings

    1 servings per adult

    28 servings
Drinks
  • Beer

    1 drink per guest per hour

    34 cans
  • Wine

    1 drink per guest per hour

    5 bottles
  • Cocktails and spirits

    1 drink per guest per hour

    1 bottles
  • Soft drinks and juice

    1 drink per guest per hour

    37 cans
  • Water

    1 drink per guest per hour

    31 bottles
Condiments
  • Condiments and sauces

    1 servings per adult

    26 servings
Disposables
  • Plates, napkins, cutlery sets

    2 pieces per adult

    56 pieces

Estimate from average US grocery prices, a planning aid, not a quote. Non-USD is converted at rough parity. Set the price level in advanced options for your area, or see how we estimate cost.

Common questions

How much meat do I need for a BBQ of 25?
Plan about half a pound of cooked meat per adult, so roughly 13 lb cooked for 25 guests, more for big eaters or an all-day cookout. Bone-in mains like ribs need more raw weight, which the main-dish selector accounts for.
How many burgers and hot dogs for 25 people?
Most adults eat two handhelds across a cookout, so plan about 38 buns for 25 with a few spares. The tool sizes buns to your main dish and adds a buffer for seconds.

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